Food microbiology

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Material type: Text

TextPublication details: New Delhi : Tata McgrawHill Publishing, 2006.Edition: 4th editionDescription: 834ISBN:

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Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	Natubhai V Patel College of Pure and Applied Sciences	576.163 FRA (Browse shelf(Opens below))		Available		01NV15714

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