The Charutar Vidya Mandal (CVM) University  
Online Public Access Catalogue

Fruit and vegetable preservation principles (Record no. 24900)

MARC details
000 -LEADER
fixed length control field 00438nam a2200169Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241225s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8185860742
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.028
Item number SRI
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Srivastava,R P
245 #0 - TITLE STATEMENT
Title Fruit and vegetable preservation principles
250 ## - EDITION STATEMENT
Edition statement 3rd edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Lucknow :
Name of publisher, distributor, etc. International,
Date of publication, distribution, etc. 1994
300 ## - PHYSICAL DESCRIPTION
Extent 474.
365 ## - TRADE PRICE
Price type code 275
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food technology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Kumar,Sanjeev.
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
        A D Patel Institute of Technology A D Patel Institute of Technology 25/12/2024 Roopal Book Agency, IN1199 275.00   664.028 SRI 02AD07519 25/12/2024   Books B11

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