| 000 | 00469nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 241225s9999 xx 000 0 und d | ||
| 020 | _a0 | ||
| 082 |
_a664.01 _bBIS |
||
| 100 | _aBis. | ||
| 245 | 0 | _aIs 14135 :1994 indian standard code for hygienic practice for processing and handling of dehydrated fruits and vegetables including edible fungi | |
| 260 |
_aNew Delhi : _bBureau Of Indian Standard, _c1994 |
||
| 300 | _a8. | ||
| 365 | _a130 | ||
| 650 | _aFood technology | ||
| 999 |
_c30105 _d30105 |
||