000 00388nam a2200145Ia 4500
008 241225s9999 xx 000 0 und d
020 _a0853342482
082 _a664.752
_bPRE
100 _aPrentice , J H.
245 0 _aMeasurments in the rheology of foodstuffs
260 _aLondon :
_bElsevier Appliced Scie,
_c1994
300 _a189.
365 _a5644.20
650 _aFood technology
999 _c27839
_d27839