000 00434nam a2200157Ia 4500
008 250419s9999 xx 000 0 und d
020 _a0-07-462101-7
082 _a664.001 579
_bFRA
100 _aFrazier, William C.
245 0 _aFood microbiology
250 _a4th edition 2006.
260 _aNew Delhi :
_bTata McGraw-Hill Publishing Company Limited
_c2021
300 _a350 pages.
365 _a235
650 _bBiotechnology
999 _c262051
_d262051