000 00391nam a2200157Ia 4500
008 241225s9999 xx 000 0 und d
020 _a0333763645
082 _a664.00157
_bSTA
100 _aStanier, Roger Y.
245 0 _aGeneral microbiology
250 _a5th edition.
260 _aLondon :
_bMacmillan Press,
_c2007
300 _a689.
365 _a476.45
650 _aFood technology
999 _c21301
_d21301