The Charutar Vidya Mandal (CVM) University  
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1.
Basic food preparation : a complete manual by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : Orient Longman, 2007
Availability: Items available for loan: A D Patel Institute of Technology (1)Call number: 664 RAI.

2.
Basic food preparation : a complete manual by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New Delhi : Orient Longman, 2007
Availability: Items available for loan: A D Patel Institute of Technology (1)Call number: 664 RAI.

3.
Basic food preparation : a complete manual by
Edition: 4th edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad : Orient Blackswan, 2010
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 664.09 RAI.

4.
Basic food preparation : a complete manual by
Edition: 3rd edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad : Orient Longman, 2002
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.3 RAI.

5.
Basic food preparation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad : Orient Blackswan Pvt Ltd, 2002
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.3 RAI.

6.
Basic food preparation by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Hyderabad : Orient Blackswan Pvt Ltd, 2002
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.3 RAI.

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