Crisis management in the food and drinks indutry : a practical approach

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Material type: Text

TextPublication details: London : Chapman & Hall, 1994Description: 250ISBN:

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Holdings
Item type	Current library	Call number	Materials specified	Status	Notes	Date due	Barcode
Reference Books	A D Patel Institute of Technology	663 DOE (Browse shelf(Opens below))		Not for loan	B16		02AD13097

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