Results
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701.
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Hotel organization and the front office management by
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Aman Publications, 2005
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 647.940 68 RAS.
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702.
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Larder chef : food preparation and preservation by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Butterworth, 2005
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.5 BOD.
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703.
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704.
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Check in check out by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Aman Publications, 2006
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 647.94 GHO.
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705.
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Hotel front office : training manual by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Aman Publications, 2006
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 647.940 68 GHO.
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706.
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Banquet management and room division by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Aman Publications, 2006
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 647.950 68 AGG.
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707.
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Promises and perils in hospitality and tourism management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Aman Publications, 2006
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 338.479 1 DIX.
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708.
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Introduction to hospitality by
Edition: 2nd edition.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Prentice Hall,
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 647.940 68 WAL.
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709.
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Hip hotels : usa by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Thames and Hudson,
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 728.509 73 YPM.
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710.
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Hotel and motel management and operations by
Edition: 3rd edition.
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Prentice Hall,
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 647.940 68 GRA.
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711.
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Energy juice by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Duncan, 2000
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.63 ROW.
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712.
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Herrings dictionary of classical and modern cookery by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Mumbai : Sterling, 2002
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.503 BIC.
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713.
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1000 classic recipes by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: China : Parragon, 2003
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.5 FRA.
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714.
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1000 great recipes by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London : Hermes House, 2003
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.5 FRA.
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715.
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Kitchen equipment and design by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Aman Publications, 2006
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 643.3 AGG.
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716.
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Advanced professional pastry chef by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Canada : John Wiley, 2003
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.5 FRI.
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717.
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Garde manger : the art and craft of cold kitchen by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Canada : John Wiley, 2003
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.572 THE.
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718.
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Sauce bible by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : John Wiley, 2004
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.814 LAR.
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719.
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Book of yield by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Canada : John Wiley, 2004
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 332.1 LYN.
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720.
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Complete book of indian cooking by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Om Books, 2002
Availability: Items available for loan: C Z Patel Institute of Business and Management (1)Call number: 641.3 HUS.
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