Kalia, Manoranjan & Sood, Sangita. <br/><br/>
Food preservation and processing 

 - [S.L] :  Kalyani Press,  1994 
 - 545. 
<br/><br/><label>ISBN: </label>0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology
<br/><br/><label>Dewey Class. No.: </label>664.028  / KAL