Pearson , A M <br/><br/>
Processed meats  

 - 3rd edition. 
 - New Delhi :  C B S Publisher,  1994 
 - 448. 
<br/><br/><label>ISBN: </label>8123905211  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology
<br/><br/><label>Dewey Class. No.: </label>664.92  / PEA