Forsythe , S J. <br/><br/>
Microbiology of safe food 

 - London :  Blackwell Sci,  1994 
 - 412. 
<br/><br/><label>ISBN: </label>0632054875  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food technology
<br/><br/><label>Dewey Class. No.: </label>664.028  / FOR