Srivastava, M. L. <br/><br/>
Fermentation technology 

 - 1st edition 2008. 
 - New Delhi :  Narosa Publishing House  2021 
 - 350 pages.  
<br/><br/><label>ISBN: </label>978-81-7319-853-3 
<br/><br/><label>Subjects--Topical Terms: </label> Biotechnology 
<br/><br/><label>Dewey Class. No.: </label>660.284 49  / SRI