Jay, James M. <br/><br/>
Modern food microbiology  

 - 7th edition 2005. 
 - New Delhi :  Springer (India) Private Limited  2021 
 - 350 pages.  
<br/><br/><label>ISBN: </label>81-8128-528-X 
<br/><br/><label>Subjects--Topical Terms: </label> Biotechnology 
<br/><br/><label>Dewey Class. No.: </label>664.001 579  / JAY