Stanbury, Peter F. <br/><br/>
Principles of fermentation technology   

 - 2nd edition. 
 - Oxford :   ButterworthHeinemann,   2009. 
 - XVIII, 912 ;  
<br/><br/><label>ISBN: </label>978818147885 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Life Sciences
<br/><br/><label>Dewey Class. No.: </label>579  / STA