Peppler, H J. <br/><br/>
Microbial technology : fermentation technology 

 - New Delhi :   Elsevier India,   2008. 
 - XXII, 665 ;  
<br/><br/><label>ISBN: </label>9788181474964 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Life Sciences
<br/><br/><label>Dewey Class. No.: </label>660.62  / PEP