Arora, Krishna <br/><br/>
Theory of cookery 

 - New Delhi :  Frank Bros,  2008. 
 - 366 
<br/><br/><label>ISBN: </label>0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality 
<br/><br/><label>Dewey Class. No.: </label>641.5  / ARO