Srilakshmi, B. <br/><br/>
Food science 

 - New Delhi :  New Age International,  2004. 
<br/><br/><label>ISBN: </label>0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality 
<br/><br/><label>Dewey Class. No.: </label>664  / SRI