Verghese, Brian <br/><br/>
Professional food and beverage service management 

 - Chennai :  McMillan,  1999. 
<br/><br/><label>ISBN: </label>0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality 
<br/><br/><label>Dewey Class. No.: </label>647.950 68  / VER