Foskett, David  <br/><br/>
Theory of catering 

 - London :  ELST,  2004. 
<br/><br/><label>ISBN: </label>0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality 
<br/><br/><label>Dewey Class. No.: </label>642.4  / FOS