Andrews, Sudhir <br/><br/>
Food and beverage service : training manual 

 - New Delhi :  McGraw0Hill,  2004. 
<br/><br/><label>ISBN: </label>0 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hospitality 
<br/><br/><label>Dewey Class. No.: </label>641.300 103  / AND