The Charutar Vidya Mandal (CVM) University  
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Fermentation technology volume 2: downstream fermentation technology

By: Material type: TextTextPublication details: New Delhi : Aavishkar Publishers, Diastributors 2021Edition: 1st edition 2009Description: 350 pagesISBN:
  • 978-81-7132-570-2
Subject(s): DDC classification:
  • 660.284 49 MOD
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