The Charutar Vidya Mandal (CVM) University  
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Introductory food microbiology

By: Material type: TextTextPublication details: New Delhi : Aavishkar Publishers, Diastributors 2021Edition: 1st edition 2007Description: 350 pagesISBN:
  • 978-81-7910-221-3
Subject(s): DDC classification:
  • 664.001 579 MOD
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Item type Current library Call number Materials specified Status Date due Barcode
Books Books Institute of Science & Technology for Advanced Studies & Research 664.001 579 MOD (Browse shelf(Opens below)) Available 01IS15277
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664.001 579 KHE Food microbiology 664.001 579 KHE Food microbiology 664.001 579 KHE Food microbiology 664.001 579 MOD Introductory food microbiology 664.001 579 MOD Introductory food microbiology 664.001 579 MOD Introductory food microbiology 664.001 579 NAR Food microbiology

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