The Charutar Vidya Mandal (CVM) University  
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Food processing and preservation

By: Material type: TextTextPublication details: New Delhi : Prentice-Hall of India Private Limited 2021Edition: 2nd edition 2003Description: 350 pagesISBN:
  • 81-203-2086-7
Subject(s): DDC classification:
  • 664 SIV
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Holdings
Item type Current library Call number Materials specified Status Date due Barcode
Books Books Institute of Science & Technology for Advanced Studies & Research 664 SIV (Browse shelf(Opens below)) Available 01IS15160
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664 MUD Food science 664 POT Food science 664 SIV Food processing and preservation 664 SIV Food processing and preservation 664.001 579 ADA Food microbiology 664.001 579 ADA Food microbiology 664.001 579 ADA Food microbiology

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