Encyclopedia of fermented frash milk products

By:

Material type: Text

TextPublication details: New Delhi : C B S Publisher, 1994Description: 368ISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Materials specified	Status	Notes	Date due	Barcode
Reference Books	A D Patel Institute of Technology	664.024 KUR (Browse shelf(Opens below))		Not for loan	A6		02AD08603

Previous							No cover image available	Next
Previous	664.024 BOU Biotechnology: demystifying the concepts	664.024 FUM Biotechnology how it is changing our world	664.024 JOS Biotechnology : food fermentation microbiology biochemistry and technology	664.024 KUR Encyclopedia of fermented frash milk products	664.024 KUR Encyclopedia of fermented frash milk products	664.024 MIT Computerrized control systems in the food industry	664.024 MIT Computerized control systems in the food industry	Next

There are no comments on this title.

to post a comment.