The Charutar Vidya Mandal (CVM) University  
Online Public Access Catalogue

Pearson’s composition and analysis of foods

By: Contributor(s): Material type: TextTextPublication details: U.K : Addison Wesley Longman, 2007Description: 708ISBN:
  • 021043529
Subject(s): DDC classification:
  • 664.07 KIR
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