Chemistry and testing dairy products
Material type:
TextPublication details: New Delhi : C B S Publisher, 2007Edition: 4th editionDescription: 396ISBN: - 0
- 664.286 ATH
| Item type | Current library | Call number | Materials specified | Status | Notes | Date due | Barcode | |
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A D Patel Institute of Technology | 664.286 ATH (Browse shelf(Opens below)) | Available | B12 | 02AD04903 |
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| 664.28496 NEM Drying technologies for foods: fundamentals and applications part:2 | 664.28496 VON Drying and dehydration of foods | 664.28496 VON Drying and dehydration of foods | 664.286 ATH Chemistry and testing dairy products | 664.286 ATH Chemistry and testing dairy products | 664.286 ATH Chemistry and testing dairy products | 664.286 FAR Engineering for dairy and food products |
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