Handbook of food engineering

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Material type: Text

TextPublication details: New York : Dekker Marcel, 2007Description: 756ISBN:

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Holdings
Item type	Current library	Call number	Materials specified	Status	Notes	Date due	Barcode
Reference Books	A D Patel Institute of Technology	664 HEL (Browse shelf(Opens below))		Not for loan	R12		02AD04193

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Previous	664 GUP Sbp handbook of export oriented food procesing projects	664 GUP Sbp handbook of export oriented food procesing projects	664 GUT Food engineering: integrated approaches	664 HEL Handbook of food engineering	664 HEL Handbook of food engineering	664 HEL Encylopedia of agricultural food and biological engineering	664 HEL Encyclopedia of agricultural food and biological engineering	Next

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