Image from Amazon.com
Food production operations
Material type:
TextPublication details: New Delhi : Oxford University Press, 2020.Edition: 3rd editionDescription: 527ISBN: - 978 0 19 099218 7
- 641.57 BAL
| Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Books
|
C Z Patel Institute of Business and Management | 641.57 BAL (Browse shelf(Opens below)) | Available | 03CZ05224 |
Browsing C Z Patel Institute of Business and Management shelves Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| 641.57 BAL Food production operations | 641.57 BAL Food production operations | 641.57 BAL Food production operations | 641.57 BAL Food production operations | 641.57 BAL Food production operations | 641.57 BAL Food production operations | 641.57 BAL Food production operations |
There are no comments on this title.
Log in to your account to post a comment.