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Food and beverage management
Material type:
TextPublication details: Haryana : Butterworth , 2009.Edition: 4th editionDescription: 426ISBN: - 97881 31217207
- 647.950 68 DAV
| Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
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C Z Patel Institute of Business and Management | 647.950 68 DAV (Browse shelf(Opens below)) | Available | 03CZ04242 |
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| 647.950 68 DAV Food and beverage management | 647.950 68 DAV Food and beverage management | 647.950 68 DAV Food and beverage management | 647.950 68 DAV Food and beverage management | 647.950 68 GOR Complete restaurant management guide | 647.950 68 JAM Restaurant management : a comprehensive guide | 647.950 68 KAN Service quality management in hospitality and tourism |
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