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101 ways to prepare kababs
Material type:
TextPublication details: New Delhi : Pustak Mahal, 2004.Description: 131ISBN: - 81223 06977
- 641.3 BAN
| Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
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C Z Patel Institute of Business and Management | 641.3 BAN (Browse shelf(Opens below)) | Available | 03CZ04001 |
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| 641.300 103 AND Food and beverage service : a training manual | 641.300 3 MON Larousse gastronomies | 641.3 BAD Mughlai cuisine | 641.3 BAN 101 ways to prepare kababs | 641.3 BER Street food of india | 641.3 CLA Mediterranean food of the sun | 641.3 CON Kitchens: the hub of the home |
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