Modern food preservation
Material type:
TextPublication details: Delhi : Surjeet Publication, 2004.ISBN: - 0
- 641.4 MC
| Item type | Current library | Call number | Materials specified | Status | Date due | Barcode | |
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Books
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C Z Patel Institute of Business and Management | 641.4 MC (Browse shelf(Opens below)) | Available | 03CZ01229 |
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| 641.4 BAK Seafood | 641.4 DAL Chaat | 641.4 KIR Pearson's composition and analysis of food | 641.4 MC Modern food preservation | 641.406 8 SET Catering management : an integrated approach | 641.406 8 SET Catering management : an integrated approach | 641.406 8 SET Catering management : an integrated approach |
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