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Fundamental of hotel management and operation

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Holdings
Item type	Current library	Call number	Materials specified	Status	Date due	Barcode
Books	C Z Patel Institute of Business and Management	647.950 8 MAL (Browse shelf(Opens below))		Available		03CZ00300

Previous	No cover image available			No cover image available	No cover image available		No cover image available	Next
Previous	647.950 7 COU Learning about food and beverage service	647.950 8 GAU Critical analysis of hospitality and tourism industry	647.950 8 KOT Marketing for hospitality and tourism	647.950 8 MAL Fundamental of hotel management and operation	647.950 8 MAL Fundamental of hotel management and operation	647.95 DAL Party drinks	647.956 8 SAR Professional chef : the art of fine cooking	Next

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