The Charutar Vidya Mandal (CVM) University  
Online Public Access Catalogue

Advances in food biochemistry (Record no. 39036)

MARC details
000 -LEADER
fixed length control field 00365nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241225s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780849374999
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.0286
Item number YIL
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Yildiz, Fatih.
245 #0 - TITLE STATEMENT
Title Advances in food biochemistry
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Crc Press,
Date of publication, distribution, etc. 1994
300 ## - PHYSICAL DESCRIPTION
Extent 507.
365 ## - TRADE PRICE
Price type code 9935
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food technology
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
        A D Patel Institute of Technology A D Patel Institute of Technology 25/12/2024 Roopal Book Agency, IN1132 9935.00   664.0286 YIL 02AD21661 25/12/2024   Reference Books B20

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