The Charutar Vidya Mandal (CVM) University  
Online Public Access Catalogue

Experimental methods in food engineering (Record no. 21372)

MARC details
000 -LEADER
fixed length control field 00407nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241225s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8123905289
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Item number RIZ
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rizvi, Syed S H
245 #0 - TITLE STATEMENT
Title Experimental methods in food engineering
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi :
Name of publisher, distributor, etc. C B S Publisher,
Date of publication, distribution, etc. 2007
300 ## - PHYSICAL DESCRIPTION
Extent 289.
365 ## - TRADE PRICE
Price type code 150
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food technology
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Mittal, Gauri S.
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
        A D Patel Institute of Technology A D Patel Institute of Technology 25/12/2024 Roopal Book Agency, IN0118 150.00   664 RIZ 02AD03986 25/12/2024   Books B8

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