The Charutar Vidya Mandal (CVM) University  
Online Public Access Catalogue

Fundamentals of food engineering (Record no. 116013)

MARC details
000 -LEADER
fixed length control field 00376nam a2200145Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 241226s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 817906 0055
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.009
Item number VER
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Verma, Radhacharan
245 #0 - TITLE STATEMENT
Title Fundamentals of food engineering
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Udaipur :
Name of publisher, distributor, etc Himanshu Publication,
Date of publication, distribution, etc 2002.
300 ## - PHYSICAL DESCRIPTION
Extent 278
365 ## - TRADE PRICE
Price type code 595
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hospitality
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Koha item type
        C Z Patel Institute of Business and Management C Z Patel Institute of Business and Management 26/12/2024 Roopal Book Agency, IN438 595.00   664.009 VER 03CZ03946 26/12/2024  

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