Normal view MARC view ISBD view

Textbook of food science and technology

Sharma, Avantina.

Textbook of food science and technology - Lucknow : International Labour Office, 1994 - 565.

ISBN: 8181890973

Subjects--Topical Terms:
Food technology

Dewey Class. No.: 664 / SHA

Print
Add to your cart (remove)
Send to device
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)